How to Fix Sour Espresso: Tricks and Tips from the Pros

published on: 2022-05-10

It’s not easy to learn how to make an excellent espresso at home. There’s so many factors that have an impact on the taste of an espresso that it’s only natural to not get everything right when learning how to pull an espresso.

One common outcome for new home baristas is to accidentally make the espresso too sour. What can you do if your espresso tastes sour?

Let’s explore the few ways how you can adjust the taste of your espresso from sour to something more enjoyable.

How to make your espresso not sour

Espresso Here are some tips from the pros on how to fix sour espresso:

These are just a few tips on how to fix sour espresso. With some trial and error, you’ll be able to find what works best for you and your home setup. Remember, practice makes perfect!

By following these tips from the pros, you should be able to fix that problem of sour espresso once and for all.

How can you know that your espresso is sour without tasting it?

Besides the obvious thing, taste, there are a few telltale signs that can help you identify a sour espresso.

If you see any of the above signs, you might have accidentally pulled a sour espresso.

Can you fix an espresso that has been pulled sour? Unfortunately that shot of espresso is probably gone for good and can’t be saved. But hopefully the tips above will help you improve your next shot of espresso and not make it sour. Just be careful that you don’t go too far to the other direction, because then you might end up with a bitter espresso instead.

Filed under: espressosour